PURE VEGETARIAN FOOD TO BE SERVED.
Food Menu
Explore our menu featuring comforting home-style dishes made with fresh ingredients and spices.
2 pieces. A crispy shell filled with a flavourful blend of potatoes, peas, paneer, and corn, seasoned with aromatic garam masala.
£3.50
Savoury deep-fried Indian fritters made by coating assorted vegetables in a spiced gram flour (besan) batter.
£3.50
Samosa
Veg Pakora
Veg Starters
Khumb Hara Payaaj
Mushroom and leek tossed with onion and tomato masala.
£7.00
Adraki Gobi
Stir fried cauliflower, full of flavours, topped with ginger.
£7.50
Gram Flour, tantalisingly infused with a yoghurt and cream melody, slow cooked to perfection for long time, creating a sumptuously thick and flavourful delight.
£8.00
Kadai Paneer
£8.50
Spicy curry, succulent paneer, and a thick tomato and onion gravy for a burst of bold and delicious flavours. Topped with pepper and onion.
Achari Paneer
Paneer simmered with flavours of pickle and spice with yogurt and cream.
Paneer, Potato, Cauliflower, carrot and beans cooked in an aromatic onion, ginger and garlic.
£7.00
Kadi Pakora
Mix Veg
£8.50
Shahi Paneer
£9.00
Deliciously flavorful, aromatic, rich, creamy dish - contains nuts.
Paneer Butter Masala
£9.00
Contains cashew nuts. Paneer cubes cooked in a creamy, buttery tomato sauce.
Malai Kofta
£9.50
Malai Kofta is a delicious dish of fried balls of potato and paneer in a rich and creamy mild gravy made with onions and tomatoes. Contains cashew nuts and almonds
Sabzis (Veg Dishes)
Paneer Dishes
Tadka Daal
Red and yellow lentils tempered with traditional Indian spices, garlic, and green chillies.
£7.00
Langer Daal
Popular black coloured lentil recipe made with black urad dal and Channa daal.
£7.00
Rich, creamy black lentils tempered with traditional Indian spices.
£7.50
Toor Daal cooked with 'Achari' (pickle) flavour and also a Tadka of garlic and chili.
£7.00
Daal Makhani
Achari Daal
Daal
Gulab Jammun
2 pieces. Fried dough balls soaked in sweet sugar syrup.